20 lbs Food Grade Citric Acid - 100% Pure, Non-GMO, USP Grade | Perfect for Canning, Cleaning, Bath Bombs & DIY Crafts

Citric Acid 100% Pure Organic Food Grade Why Buy From DMSOSTORE? USP Grade DMSOSTORE's Citric Acid is USP Food grade with no additives or dyes. GMP Practices and Procedures DMSOSTORE manufacturers our products using GMP (Good Manufacturing Practice) Standards which is a system that ensures our citric acid consistently adheres to quality benchmarks. GMP regulations were put in place by the Food and Drug Administration (FDA) to minimize the risks involved in producing goods. DMSOSTORE Benefits NF/USP Food Grade with no additives or dyes BPA-free resealable bag We use GMP standards to ensure we consistently produce the highest quality citric acid About Citric Acid Citric Acid is an organic compound found naturally in citrus fruits, especially lemons and limes. It is commonly used as a food additive for natural flavoring and as a preservative. It is also used in cosmetics, as an antioxidant, and in cleaning products. DMSOSTORE's Citric Aid is food grade, fine grain powder, kosher, non-GMO. We package it in a heavy-duty re-sealable, stand-up foil pouch that keeps light and oxidation from affecting the product quality and freshness, allowing for long safe storage. Benefits of Citric Acid Citric acid is a home essential used for cleaning, in food, and DIY/crafting projects. Natural Preservative: Citric acid is a natural preservative that helps extend the shelf life of various food and beverage products.Flavor Enhancer: It serves as a flavor enhancer, adding a tangy or citrusy taste to foods and beverages, improving their overall taste profile.Antioxidant Properties: It exhibits antioxidant properties, which can contribute to the protection of certain food products from oxidative damage and spoilage.Effervescent Agent: Citric acid is used to create a fizzing effect when combined with baking soda, providing a pleasant sensory experience.Cleaning Agent: Citric acid is a mild organic acid that is recognized as a safe ingredient for cleaning, descaling and removing mineral deposits.Skin Care Ingredient: Citric acid is utilized in skincare products for its exfoliating properties, helping to promote skin renewal and a smoother complexion. A variety of uses! Food Preservative A valuable ingredient in food preservation, citric acid has an acidic pH which makes it useful as a food preservative. Citric acid also maintains the color of food since it significantly slows the oxidation. Flavoring Citric acid is commonly used as an additive to food and candy for flavoring adding a tangy or citrusy taste to foods and beverages, improving their overall taste profile. Laundry Citric acid is a versatile aide on the laundry room! When added to laundry detergent, it whitens whites, brightens colors, and softens water. Cleaning Citric acid is an all-purpose cleaning agent. It fights soap scum, removes stains, rust and lime, and cleans bathrooms, windows, and stainless steel. Bath Bombs! Citric acid is perfect for bath bombs, used as the main ingredient, along with baking soda (sodium bicarbonate) to make the bath bombs fizz away! Skincare and cosmetics Citric acid is utilized in skincare products for its exfoliating properties, helping to promote skin renewal and a smoother complexion. Cheesemaking Citric acid finds application in crafting diverse cheeses such as 30-Minute Mozzarella, Ricotta, and Paneer. Its addition to milk elevates acidity, a crucial phase in the cheesemaking process. Discover the Versatile Home Essential! Citric acid's versatility spans across diverse industries. In food, it serves as a natural preservative, acidulant, and flavor enhancer, extending shelf life and improving taste. Its antioxidant properties maintain the color and quality of fruits and vegetables. In cleaning products, citric acid acts as a descaling agent, preventing metal ion-induced reactions as a chelating agent. When used in pharmaceuticals, it helps in creating effervescent formulations. Skincare benefits from its exfoliating prowess. Citric acid's role in cheese making, canning, and jam production showcases its adaptability. This compound is a multifaceted solution, contributing to freshness, flavor, and functionality in various applications.